Menu
Appetizers
Appetizers
All served with mint, onion chutney and tamarind chutney
Pakora
Mixed vegetable fritters, fried and delicately spiced
$4.95
Chilli Pakora
Fresh chilly dipped in batter and deep fried.
$4.95
Onion Bhaji
Onions and fresh herbs mixed with gram flour and deep fried.
$3.95
Samosa Vegetable (Two)
Crisp turnover, filled with mildly spiced potatoes and peas
$4.95
Paneer Pakora
Homemade cheese fritters.
$5.95
Samosa Meat (Two)
Turnover filled with curried minced meat.
$5.95
Chicken Pakora
Delicately spiced deep fried chicken fritters.
$6.95
Samosa Chat
Potatoes patties, curried chick peas, mint chutney, tamarind chutney and spices,
$7.95
Assorted Appetizer (For Two)
Samosa, Pakoras, and Papadum.
$8.95
Shrimp Pakora (For six)
Fresh shrimp marinated in exotic spices and batter fried.
$8.95
Tandoori Assorted Appetizers
Seekh kabab, shrimp tandoor, murgh tikka, Kalmi Kabab.
$9.95
Gobi Manchurian
Cauliflower florets batter fried and coated with chilli soy sauce.
$10.95
Chicken Manchurian
Chicken batter fried and coated with chili soy sauce
$12.95
Soups
Roti Char
(Homemade Indian Breads) All entrees are served with rice, mint and onion chutneys
Vegetarian Dishes
All entrees are served with rice, mint and onion chutneys.
Lamb Specialties
Chef's Specialsties
Tandoori Specialites
All cooked traditionally and served in an Indian iron skillet with rice and dal
Seafood Specialties
Chicken (Murg) Specialties
All entrees served with rice, mint and chutneys.
Biryani (Rice Specialties)
Select royal portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice.